Carolina Style BBQ Chicken. Season the chicken with salt and pepper, then toss with about one-third of the mustard sauce in a large bowl until coated. Pour remaining mustard mixture into small saucepan. Instructions Season the chicken with salt and pepper and place in a gallon size ziploc bag or airtight container.
In a medium saucepan, whisk together the mustard, brown sugar and cider vinegar. Bring the mixture to a boil and then turn the heat to low and simmer. Stir in the butter, water, fish sauce, chili powder, cumin, cayenne, garlic powder, salt and pepper.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, carolina style bbq chicken. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Season the chicken with salt and pepper, then toss with about one-third of the mustard sauce in a large bowl until coated. Pour remaining mustard mixture into small saucepan. Instructions Season the chicken with salt and pepper and place in a gallon size ziploc bag or airtight container.
To begin with this particular recipe, we must first prepare a few ingredients. You can have carolina style bbq chicken using 8 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Carolina Style BBQ Chicken:
- {Prepare 2 lbs of .
- {Prepare 3/4 cup of .
- {Make ready 1/2 cup of .
- {Get 1/4 cup of .
- {Take 2 Tbsp. of .
- {Get 2 Tbsp. of .
- {Prepare 1/2 tsp of .
- {Get 1/4 tsp of .
Bring mixture to a boil, stirring often. Add onion and celery leaves to the coking water for enhanced flavor, if desired. When chicken breasts are done, remove them to a cutting board or plate. When cool enough to handled, shred or chop the chicken and add the barbecue sauce.
Steps to make Carolina Style BBQ Chicken:
GRILL THE CHICKEN: Preheat your grill. Turn the chicken over and baste with the barbecue sauce. Turn the chicken again and baste with the sauce. Mix everything together in a bowl or crockpot before adding the chicken. Flip the chicken a few times to fully coat both sides.
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