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date: 2022-09-06T15:28:09.483Z
image: https://img-global.cpcdn.com/recipes/17a3cf07acb8e4b8/751x532cq70/maple-walnut-strudel-coffee-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/17a3cf07acb8e4b8/751x532cq70/maple-walnut-strudel-coffee-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/17a3cf07acb8e4b8/751x532cq70/maple-walnut-strudel-coffee-cake-recipe-main-photo.jpg
author: Eula Palmer
ratingvalue: 4.1
reviewcount: 35197
recipeingredient:
- " For Cake" - " Dry ingredients" - " All Purpose Flour" - " Light Brown Sugar" - " Fine Salt" - " Baking Soda" - " Baking Powder" - " Wet Ingredients" - " sour cream" - " Pure Maple Syrup" - " oil canola vegetable or melted coconut oil" - " buttermilk or whole milk" - " large eggs beaten" - " maple extract optional Makes it more maple flavor" - " Chopped toasted walnuts" - " Strudel Mixture" - " light brown sugar" - " all purpose flour" - " chopped toasted walnuts" - " cinnamon or nutmeg I use both" - " unsalted butter melted" - " Topping" - " sifted powdered sugar" - " maple syrup" - " add 1 teaspoon maple extract for more intense maple flavor"
recipeinstructions:
- "Preheat oven to 350. While oven preheats, spray or butter a 9x9 inch square pan or cast iron or aluminum." - "Mix strudel ingredients until crumbly and set aside." - "In large bowl, mix dry ingredients for cake until well combined. Set aside." - "In separate bowl, mix wet ingredients until well combined." - "Make a well in the center of dry ingredients." - "Pour wet ingredients into well and gently fold into dry until just combined. Do not over mix." - "Pour half of the cake batter into prepared pan." - "Sprinkle half the strudel mixture over layer of cake in pan." - "Pour remaining batter over strudel layer." - "Sprinkle remaining strudel over top." - "Bake at 350 until toothpick inserted comes out clean. Check after 20 minutes." - "Cool for 15 minutes if removing from pan and finish cooling on wire rack." - "Mix topping ingredients to combine well. I sometimes add a few splashes of milk to thin for a glaze. You can make it thick if you prefer." - "Drizzle icing over warm cake." - "Serve warm if you prefer. Even better the next day." - "I love this for breakfast or snack with coffee or tea."
categories:
- Recipe
tags:
- maple - walnut - strudel
katakunci: maple walnut strudel
nutrition: 128 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT31M"
recipeyield: "2"
recipecategory: Dessert
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Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, maple walnut strudel coffee cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
In a large bowl, stir together the flour, baking powder, baking soda, salt, brown sugar and walnuts. In a small bowl, stir together the maple syrup, vegetable oil, milk, eggs and maple extract, if desired. STREUSEL: In a medium bowl, combine the brown sugar, flour, butter, and cinnamon with a fork until crumbly. In large bowl, mix all coffee cake ingredients with spoon just until flour is moistened.
Maple Walnut Strudel Coffee Cake is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Maple Walnut Strudel Coffee Cake is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook maple walnut strudel coffee cake using 25 ingredients and 16 steps. Here is how you can achieve it.
##### The ingredients needed to make Maple Walnut Strudel Coffee Cake:
1. Take For Cake: 1. Get Dry ingredients: 1. Get All Purpose Flour 1. Prepare Light Brown Sugar 1. Prepare Fine Salt 1. Get Baking Soda 1. Get Baking Powder 1. Get Wet Ingredients: 1. Make ready sour cream 1. Take Pure Maple Syrup 1. Get oil ( canola, vegetable or melted coconut oil 1. Make ready buttermilk or whole milk 1. Take large eggs beaten 1. Get maple extract (optional. Makes it more maple flavor) 1. Make ready Chopped toasted walnuts 1. Take Strudel Mixture; 1. Make ready light brown sugar 1. Prepare all purpose flour 1. Get chopped toasted walnuts 1. Take cinnamon or nutmeg. I use both 1. Get unsalted butter, melted 1. Make ready Topping: 1. Prepare sifted powdered sugar 1. Make ready maple syrup 1. Make ready add 1 teaspoon maple extract for more intense maple flavor
In large bowl, mix dry ingredients for cake until well combined. Combine in a small bowl the streusel ingredients with fork until crumbly. In a large bowl mix dry ingredients of cake batter. In a smaller bowl combine the wet ingredients: syrup, oil, milk, eggs and extract.
##### Steps to make Maple Walnut Strudel Coffee Cake:
1. Preheat oven to 350. While oven preheats, spray or butter a 9x9 inch square pan or cast iron or aluminum. 1. Mix strudel ingredients until crumbly and set aside. 1. In large bowl, mix dry ingredients for cake until well combined. Set aside. 1. In separate bowl, mix wet ingredients until well combined. 1. Make a well in the center of dry ingredients. 1. Pour wet ingredients into well and gently fold into dry until just combined. Do not over mix. 1. Pour half of the cake batter into prepared pan. 1. Sprinkle half the strudel mixture over layer of cake in pan. 1. Pour remaining batter over strudel layer. 1. Sprinkle remaining strudel over top. 1. Bake at 350 until toothpick inserted comes out clean. Check after 20 minutes. 1. Cool for 15 minutes if removing from pan and finish cooling on wire rack. 1. Mix topping ingredients to combine well. I sometimes add a few splashes of milk to thin for a glaze. You can make it thick if you prefer. 1. Drizzle icing over warm cake. 1. Serve warm if you prefer. Even better the next day. 1. I love this for breakfast or snack with coffee or tea.
In a large bowl mix dry ingredients of cake batter. In a smaller bowl combine the wet ingredients: syrup, oil, milk, eggs and extract. Stir the sour cream in last. Make the cake batter: Stir together flour, baking powder, baking soda, salt, brown sugar, and walnuts in a large mixing bowl and set aside. Whisk together maple syrup, oil, powdered milk, eggs, coffee, and maple extract in a small bowl.
So that's going to wrap this up for this special food maple walnut strudel coffee cake recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!